Crystal Boba

Called for its translucent look, Crystal Boba is a gelatin-like chewy pearl that is ready to eat right out of the bag and is pre-sweetened in different tastes. Tea Zone currently makes initial and brown sugar tastes that taste terrific in milk teas or flavored ice teas.

Crystal boba is made from the konjac plant, which is an edible corm. This root has very little taste but many dietary benefits and has actually been revered in ancient Asian medicine. That is why crystal boba is thought about the much healthier choice among boba choices. [1]

How Many Calories Remain In Crystal Boba?

Boba drinks are sweetened milk tea drinks with tapioca balls. Find out how many calories are in Crystal Boba and why it’s a popular drink.

Boba drinks are ending up being a popular drink in the United States. These drinks are often served with milk or fruit-flavored syrup, but you can likewise discover them with condensed milk, honey, sugar syrup, and other tastes. Offered its ingredients, its calorie material likewise became a trending subject.

There are about 90 calories in one cup of Crystal Boba. Although, in general, the calorie count for various types of boba tea can differ depending on the type and size of tea, milk or cream, and toppings used. So, if we were to figure this information to the Crystal Boba, we can see that it consists of about 225 calories.

Crystal Boba’s Nutritional Value

The dietary benefits of crystal boba are generally due to the sugar material in the beverage. Based on the taste, they will have advantages such as being high in calcium, vitamin C, and phosphorus. It likewise supplies energy due to the high carbohydrates content, making them an excellent treat for exercising or doing sports.

Nevertheless, the nutritional worth of crystal boba is very little different from other kinds of beverages. Some people say that it’s better than ice cream because it has less fat and sugar. This does not mean that you must take in more since the quantity of sugar in crystal boba is still high.

A serving with 200-400 calories will require a high-intensity workout. You can likewise opt for a run, bike flight, or swim. Attempt circuit training if you have less than an hour to work out. [2]

Crystal Boba versus Regular Boba

There isn’t just one type of boba for your bubble tea, the tapioca pearls, there is white pearls, rainbow boba, golden boba, and popping boba.

White pearls are the healthiest of all the various pearls due to the fact that they consist of a lot less calories and have no fat.

Rainbow Boba

Rainbow boba is crystal boba however they are colored in white, red and yellow. You can purchase this ready-made or make them in the house using food coloring.

Rainbow boba spruces up your bubble tea and gives it a citrusy taste similar to white pearls. You can use them as a dessert topping to impress your visitors with something different.

Just you will understand that they were really simple to make (or purchase if you wish to cheat). Just learn the recipe in case anyone asks how you made them and you can pretend you made whatever from scratch.

We guarantee, we will not inform …

Popping or Breaking Boba

Appropriately called due to the fact that ‘rupturing boba’ since when you bite into them they provide a burst of flavor.

Breaking boba can be found in a variety of flavors and colors with a chewy texture, including additional range to your bubble tea.

Rupturing boba are made from a process called spherification which suggests a reaction occurs between sodium alginate (found in seaweed) and calcium chloride. Do not fret, there is no seaweed taste.

You can instill your rupturing boba with various tastes, so you can experiment and possibly call a type of boba after yourself. How about ‘Bethany’s breaking boba’, or ‘banana rupturing boba’.

Mini Boba

Mini boba is simply a smaller sized version of tapioca boba. They are quicker to prepare and they are simpler to pick up if you don’t have big straws.

Golden Boba

These are simply tapioca balls only with a golden color. They get their golden color instead of the black color of tapioca boba due to included honey instead of sugar or caramel. Some state these take in the sugar or honey much better and so are sweeter. [3]

What Are Regular Boba Pearls?

Routine boba pearls are typically the kind of pearls used in boba tea. They are made from cassava roots. Tapioca starch is derived from cassava roots and is usually utilized to make boba pearls.

When commercially prepared, boba pearls are usually sweet and dark because of additional sweeteners. If you prepare boba pearls in your home, you have more freedom on what end results you like.

How Are Crystal Boba Pearls Different From Regular Boba Pearls?

Considering that you have actually checked out a couple of things about crystal boba and routine boba pearls, you ought to already have a concept of their difference.

So, let’s take a deeper look at every one of them.

Components for making crystal boba

The crystal boba pearl is made from agar powder. On the other hand, regular boba pearls are made of tapioca starch stemmed from cassava roots.


Because the main ingredient is various in between the crystal boba and routine boba pearls, the preparation is likewise different.

For regular boba, the fundamental components include tapioca starch, brown sugar, and other active ingredients. These ingredients are mixed and kneaded into a dough.

The dough is cut and formed into little balls. This is then prepared to make the boba pearls.

On the other hand, there’s no requirement for kneading when it concerns crystal boba. The agar powder is combined with water and white sugar (sometimes, a little quantity of coconut water), boiled and developed into liquid, and made into pearls.

When the liquid is totally homogenous, it is then cooled off. Coldwater is utilized to form the pearls. Oil is likewise contributed to avoid the pearl balls from staying with each other.

Taste of crystal boba

The taste of crystal boba itself is not sweet. That’s the reason sugar or sweatshirts are included. Moreover, crystal boba features a subtle citrus flavor, a taste somewhat derived from the plant it is made from.

The routine boba pearls are sweet thanks to their sweeteners. Depending upon how you prepare it, the standard boba pearl can likewise have different flavors.

It’s interesting to keep in mind that crystal boba maintains its taste when added to your drinks or when you store them inside your refrigerator. This is not the case with regular boba, which launches its taste when you mixed it up with your beverages.

Color Crystal Boba

Due to the fact that white sugar is utilized to sweeten crystal boba, it turns white. This is various from the routine boba that looks dark brown to black due to the fact that brown sugar is used. Some regular boba pearls also come with a deep, opaque black coloration.

However, the crystal boba can use up any color you wish to contribute to them. It depends upon your preference. This is the reason crystal boba is sometimes chosen due to the fact that it opens a lot of possibilities.


The crystal boba feels like jelly. It is soft and easy to chew on. The regular boba pearls, on the other hand, featured a greater level of chewiness and sponginess.

How To Prepare Crystal Boba In Your House

We have actually currently talked about a bit about how crystal boba is made. Nevertheless, here’s a detailed direction on how to make crystal boba even in the comfort of your house:.

  1. Get a pan. Fill it with 1 liter of water.
  2. Boil the water for 10 minutes.
  3. Take 1/2 cup of white sugar and include it to the mix. Stir well so that the water completely dissolves the sugar.
  4. Add agar powder. In this case, any gelling ingredients can also be utilized. Mix effectively until the mix has a consistent texture.
  5. As soon as the mixture is totally homogenous, cook for about 5 minutes. Simmer for another five minutes. Later, turn the heat off.
  6. Get a different big bowl. Take 2 liters of lukewarm water and fill the bowl with 1 liter of ice cubes. Include 1/3 cup of oil too.
  7. Go back to your boba mix and put it inside a squeezing bottle. The bottle we are describing resembles the bottle of ketchup or mustard that you squeeze to let out the material.
  8. You can then squeeze the bottle into the cold mix of water. The cold temperature of the water will coagulate the boba mix, which in turn would become small balls.
  9. As soon as you see the balls have actually entirely formed, rinse them with a colander. You can run water through the boba pearls to clean them thoroughly.
  10. You now have your own crystal boba pearls prepared to be combined with your preferred milk tea. You can save the pearls in the freezer if you plan to use them later.
  11. If you wish to even more customize the outcome, there are optional actions you can take. For instance, adding coloring agents would turn what is normally a white crystal boba to the color of your preference. You can even turn crystal boba into bursting boba pearls.
  12. Additional gelling powder might make your boba more gelatinous and chewy. You can also change the size of the drop to the cold water to increase or reduce the size of your boba pearls.

Different Uses Of Crystal Boba

There are various applications of crystal boba. Since it is versatile and easy to use, you’ll discover various ideas on how to use it.

Some of the most common ways crystal boba is used are in black tea, green tea, mojitos, milk tea, cold coffees, and others.

Here Are Some Of The Ways To Use Crystal Boba:.

Raspberry Iced Tea

Raspberry iced tea with crystal boba

Raspberry iced tea is probably one of the exciting and delightful choices when it comes to a crystal boba dish.

  1. To prepare raspberry iced tea, you merely need a cocktail shaker. Include ice raspberry syrup. You can start with 1/2 cup of this syrup and 1 cup of brewed tea. You can change the quantity depending on your choice.
  2. Location the lid of the cocktail shaker. Shake for 10-15 seconds. In a serving glass, scoop your crystal boba and include it to a separate long glass. You can add as much as you desire, but for a start, you can include crystal boba till you fill 1/4 of the long glass.
  3. You can add ice up to 80 percent level of the long glass. Pour the raspberry ice tea. Add a boba straw. Serve and take pleasure in!

Milk Tea

If you have tasted a great milk tea drink in the past, you understand how delicious and revitalizing this is. So, it’s nice to understand that you can likewise utilize crystal boba with milk tea.

  1. Get a cocktail shaker. Add in ice, sugar, brewed tea, and of course, milk. Place the cover and shake for 10-15 minutes.
  2. Take a tall serving glass. You can then add the brown sugar crystal boba, ice, and milk tea.
  3. Serve with a boba straw and delight in!

How To Include Color To Crystal Boba Pearls

Considering that crystal boba pearls are white, they can take up any color. All you need to do is get your crystal boba pearls, put them in a container, add water, and after that the food color.

Preferably, your food coloring representative must be unappetizing so that it won’t affect the taste of your tea in the future.

You can choose any color or you follow the normal color design. For example, if you’re preparing a mojito, the usual crystal boba color is green. [4]

What’s the history of bubble tea?

As with many undocumented, unpatented recipe origins, there is much speculation about the origin of bubble tea. But one story is typically accepted to be real: Back in the 1980s, Taiwanese tea stands became significantly popular companies as the need for a revitalizing post-work drink increased. As tea stands started a business on every corner, company owner began to utilize item differentiation strategies. To separate himself from the competitors, one concession owner at the Chun Shui Tang teahouse in Taichung started serving Chinese tea cold after getting the idea from iced Japanese coffee.

A couple of years later on, his product development manager, Ms. Lin Hsiu Hui, was attempting to captivate herself at an uninteresting staff meeting. On the spur of the moment, she chose to dispose her Taiwanese dessert called fen yuan– a sweetened tapioca pudding– into her Assam iced tea and drank it. It was so great that they chose to add it to the menu, where it quickly became the franchise’s top-selling item. Soon after seeing the success of this drink at one teahouse, concessions all over Taiwan started including tapioca pearls and different fruit flavors to their iced teas, therefore started bubble tea as we now understand it. [5]

Boba tea

Boba tea, also known as bubble tea, is a beverage belonging to Taiwan that has just recently risen in popularity throughout the world.

Made out of a tea base (black, green, or white), the beverage is mixed in a cocktail shaker with milk and tapioca pearls. These pearls– which look like bubbles as they come up through the straw– are known for their slippery and chewy texture, along with their sweet flavor.

Boba tea can be available in a variety of taste combinations. Various fruits, syrups, and other add-ons can be blended into boba tea, consisting of fruit jellies, pudding, ice, and chunks of fruit. This beverage is normally served cold with a wide straw to allow you to drink the boba along with the tea.

Nutrition Details

According to the USDA, 8 ounces of boba tea consists of:.

Calories: 120.

Protein: 0 grams.

Fat: 1.5 grams.

Carbohydrates: 28 grams.

Fiber: 0 grams.

Sugar: 28 grams.

Remember that these nutrients only account for the typical boba tea. Numerous boba teas are prepared with pudding, yogurt, fruit, jellies, syrups, and more.

Boba tea offers couple of minerals and vitamins. Nevertheless, it includes percentages of:.

Possible Health Advantages of Boba Tea

Regrettably, boba itself supplies really couple of health advantages, though its calories and carbohydrates can provide you with an increase in energy. For the most part, boba tea consists of high levels of sugar, which is connected to long-lasting health conditions like diabetes and obesity.

However, the tea included in these beverages can offer the following health advantages:.

Lower Blood Pressure

One research study that drinking green tea– a typical base for boba tea– can reduce blood pressure and total cholesterol, which can reduce the threat of establishing severe conditions like cardiovascular disease and stroke.

Decreased Threat of Cancer

Green tea has actually also been revealed to have an impact on particular cancers. In a study analyzing green tea’s antioxidants, substances that prevent or sluggish damage from unstable oxygen molecules in the body, researchers discovered that green tea can reduce the risk of liver, breast, prostate, and colorectal cancers. However numerous bubble tea mixes don’t utilize green tea as a base.

Possible Risks of Boba Tea

While there are some health benefits to taking in the green tea in some bubble group mixes, a lot of forms of boba tea also consist of high levels of sugar. The quantity of sugar you drink along with your boba tea can pose potential threats.

Increased Threat of Obesity and Diseases

Consuming high levels of sugar has actually been connected to severe health problems like obesity, heart disease, non-alcoholic fatty liver disease (NAFLD), cognitive decline, and some forms of cancer.

Drinking sugar-sweetened drinks is likewise connected to higher body fat in kids.


As the boba tapioca balls are made from cassava, you must likewise prevent boba if you dislike root veggies. Some individuals with latex allergies may also have a response to products made from cassava.

Much healthier Alternatives

Like many sugary drinks, boba tea is finest enjoyed in small amounts. However, there are some options and alternatives that can make boba tea much healthier.

Lower Levels of Sugar

When buying boba tea or making your own, try to find lower-sugar alternatives. While the boba tea will be less sweet, you can still enjoy the taste with less sugar.

Other options for sugar can include honey or other sweeteners.

Dairy Alternatives

Soy milk, almond milk, coconut milk, or non-dairy creamer can minimize calories while supplying more health advantages than entire milk or cream. These are also an excellent option for those with dairy allergies.

Less Toppings

The boba tapioca pearls themselves include a great deal of sugar, so asking for fewer tapioca pearls can help you minimize sugar.

Many tea shops will give you the choice of adding toppings to your boba drink, like jellies, pudding, or yogurt-filled tapioca pearls. Requesting less garnishes– or none at all– can significantly reduce your sugar consumption. [6]

Intriguing Facts and Questions

After we have actually covered the meaning of crystal boba let’s take a look at a couple of questions about the topic!

What Makes The Bubble Tea Different From Boba Tea?

Teas like bubble and Boba tea are one and the similar. They’re utilized interchangeably and you will find many stores that have their own terms regarding the term boba.

Boba tea can likewise be referred to as “bubble milk tea” or “tapioca bubble tea” or “tapioca pearl tea”.

Where Can I Buy Boba Tea?

The tea called Boba is readily available throughout the world, and you can locate an “bubble tea” tea shop near to you by carrying out an online search.

It is likewise possible to make homemade bubble tea by purchasing tapioca boba pearls at the marketplace or also make them yourself by utilizing tapioca starch, or the powder of agar.

Do You Mix Boba Pearls With Any Tea Of Your Choice?

Yes. Boba pearls can be included any type of tea. Most of the time, they are utilized in a range of black teas, however they are likewise utilized in milk teas, green teas, and much more.

Although they are more often used in teas, the boba Pearls can be discovered in other beverages such as mojitos or fruit drinks that have burst pearls of boba. [7]

What Is The Healthiest Type Of Boba?

There is no healthy boba pearl. However matcha boba tea is the healthiest boba because it has no calories.

What Is Crystal Bubble In Boba?

You can make crystal boba from agar powder and the Konjac plant. Usually, it’s white however ends up being clear when prepared. It has a somewhat sweet, citrus taste.

How To Make Tapioca Boba In The House?

Cooking tapioca pearls

The cooking time for tapioca is thirty minutes. Nevertheless, you can acquire ready-made tapioca pearls.


  • Tapioca Starch
  • Brown Sugar
  • Water

Method 1: Tapioca Dough

Action 1: Boil The Sugar

Put the brown sugar and water in a pot, then boil. Turn the heat off when it starts bubbling, and include half a cup of tapioca starch. Mix well.

Step 2: Include The Remaining Components

Include the remaining starch to the mix while it’s hot and blend well. Let it sit for a few minutes.

Step 3: Prepare The Dough

On a tidy flat surface area, start kneading the dough. Sprinkle some flour if required. Utilize a knife and cut the dough equally into 1.5 cm squares.

Using your hands, roll the squares into little balls. Spray some more tapioca starch to prevent the pearls from adhering to each other.

Technique 2: Boba Pearl

Action 1: Prepare The Tapioca Pearls

Boil the tapioca pearls in water for 6 to 8 minutes on medium heat. Continue to cook the tapioca for another five to ten minutes in low heat up until they float to the surface.

Action 2: Prepare The Other Ingredients

Get another pot and boil water and brown sugar for five minutes till it ends up being syrup.

Provide the routine boba an ice bath for one minute. Add the boba into the syrup on low heat for six to eight minutes or up until the syrup thickens.

Action 3: Serve

Stir and immediately contribute to your hot beverage. Let it rest for another 10 to 15 minutes if it’s added to cold drinks. [8]

Exists a Link Between Bubble Tea and Cancer?

Does boba contain carcinogens?

It’s extremely not likely that boba contains carcinogens, which are substances that trigger cancer.

Still, in 2012, various news outlets covered a German study in which researchers claimed that samples of tapioca pearls from a bubble tea chain contained substances like styrene and acetophenone.

Styrene, a chemical frequently utilized in production, is also discovered naturally in small amounts in lots of foods.

Meanwhile, acetophenone is a synthetic food flavoring that’s authorized by the Fda (FDA).

Researchers in this study and media sources erroneously identified these compounds as polychlorinated biphenyls (PCBs), which are possible carcinogens.

While these substances aren’t technically PCBs, an evaluation of animal studies that was performed by the U.S. National Toxicology Program indicates that styrene might be carcinogenic.

Nevertheless, it’s uncertain where the bubble tea in the initial study was sourced, how much of these compounds existed, and whether these compounds are found in all kinds of bubble tea or just the samples used in the research study.

In addition, because this study was never ever published or peer examined, the credibility of its results is doubtful.

As such, there’s no scientific proof connecting bubble tea to cancer.


In spite of a handful of news reports to the contrary, there’s no clinical evidence linking boba to cancer. The study that resulted in these claims misidentified a number of compounds and was never released or peer evaluated.

Boba is high in sugar

While you should not stress over boba causing cancer, it is necessary to consider just how much sugar it contains.

Although the precise quantity differs depending upon the flavor and kind of bubble tea, a 16-ounce (475-mL) serving normally includes around 300 calories and 38 grams of sugar.

Sugar-sweetened drinks like bubble tea have actually been connected to several negative health impacts, including heart problem, weight problems, liver problems, and type 2 diabetes.

Some studies also tie an increased intake of sweet drinks to a greater threat of particular cancers, including breast, liver, prostate, colorectal, ovarian, and endometrial cancers. However, research is combined.

The U.S. Department of Agriculture (USDA) advises restricting sugarcoated to under 10% of your overall day-to-day calorie consumption. If you’re following a 2,000-calorie diet, a 16-ounce (475-mL) bubble tea would be about 76% of your day-to-day sugar allowance.


Boba tea is very high in sugar, with around 38 grams in a single 16-ounce (475-mL) serving. Consuming sugary beverages frequently might increase your threat of a number of diseases.

Does boba cause cancer?

In small amounts, boba tea can fit into a healthy, well-rounded diet plan.

While more research study is required to examine whether boba contains any harmful substances, drinking it from time to time is extremely unlikely to increase your threat of cancer.

However, because it’s really high in sugar, it’s best to restrict your consumption and take pleasure in boba as an occasional treat rather than a regular part of your diet.

You can likewise lower the quantity of sugar in your bubble tea by asking for less flavored syrup, choosing a smaller sized size, and avoiding the sweet toppings.


When consumed in moderation, boba tea is not likely to trigger cancer. Yet, since it’s extremely high in sugar, it’s finest to restrict your consumption. [9]

The bottom line

  • Boba is a broad beverage classification that generally describes a drink that includes some type of tea beverage with tapioca balls or pearls at the bottom of your cup.
  • Originally, boba described Classic Milk Tea, the beverage that started the boba mania. Timeless Milk Tea includes black tapioca balls, black tea with frothy milk and ice.
  • Today, a huge range of boba beverages have been created by lovers. These beverages have actually departed from the original Classic Milk Tea tastes and now consist of flavors of fruits, brown sugar, and jasmine green tea– just to name a few.
  • Confusingly, these beverages are described as boba, boba tea, bubble tea, or pearl milk tea!
  • So now the meaning of boba has expanded– it’s simply generally any tea drink (well, it often has tea) that has tapioca balls.
  • Boba pearls are likewise described as tapioca pearls, tapioca balls or boba balls. So we will utilize these names interchangeably.
  • Tapioca pearls are small chewy balls made from Tapioca, the starch of the cassava root. Cassava, also called Yuca, is one of the staple ingredients in Latin American and Caribbean cuisine. It is similar to a starchy potato in texture with a moderate nutty taste with tips if sweetness.
  • Tapioca and hot water are combined to start the gelatinization process. Sometimes flavoring is included at this point, resulting in various kinds of boba balls.
  • The dough is divided into bits and formed into little balls (this can be a difficult and time consuming procedure!). The dough is then dried for a couple of hours and then cooked in boiling water for a few minutes.
  • The cooking procedure is sometimes in 2 phases, first cooked in water and then prepared in sugar syrup for additional flavoring! [10]
  • Boba pearls can be integrated into any tea. Many commonly, they are utilized in a range of black teas and can likewise be used for green teas, milk teas, and more. [11]


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