Chromium is a blue-white metallic element discovered naturally only in combination and used particularly in alloys and in electroplating. [1]


Chromium was found by louis-nicholas vauquelin while explore a material known as siberian red lead, likewise known as the mineral crocoite (pbcro4), in 1797. He produced chromium oxide (cro3) by mixing crocoite with hydrochloric acid (hcl). Although he thought an approach for isolating chromium didn’t yet exist, vauquelin was pleasantly shocked in 1798 to discover that he had the ability to get metallic chromium by merely warming chromium oxide in a charcoal oven. Today, chromium is mainly acquired by warming the mineral chromite (fecr2o4) in the presence of aluminum or silicon.

Chromium is a blue-white metal that is hard, fragile and extremely rust resistant. Chromium can be polished to form a very shiny surface and is typically plated to other metals to form a protective and attractive covering. Chromium is contributed to steel to harden it and to form stainless steel, a steel alloy that contains a minimum of 10% chromium. Other chromium-steel alloys are utilized to make armor plate, safes, ball bearings and cutting tools.

Chromium forms many colorful substances that have commercial uses. Lead chromate (pbcro4), also known as chrome yellow, has been used as a yellow pigment in paints. Chromic oxide (cr2o3), likewise known as chrome green, is the ninth most plentiful compound in the earth’s crust and is a widely utilized green pigment. Rubies and emeralds also owe their colors to chromium compounds. Potassium dichromate (k2cr2o7) is utilized in the tanning of leather while other chromium substances are utilized as mordants, materials which completely repair dyes to fabrics. Chromium compounds are likewise used to anodize aluminum, a procedure which coats aluminum with a thick, protective layer of oxide. Chromite, chromium’s main ore, is utilized to make molds for the shooting of bricks because of its high melting point, moderate thermal expansion and stable crystal structure.

  • Estimated crustal abundance: 1.02 × 102 milligrams per kg
  • Estimated oceanic abundance: 3 × 10-4 milligrams per liter
  • Variety of steady isotopes: 3 (view all isotope information)
  • Ionization energy: 6.767 ev
  • Oxidation states: +6, +3, +2 [2]

Natural abundance

Chromium is found primarily in chromite. This ore is discovered in many places including south africa, india, kazakhstan and turkey. Chromium metal is generally produced by decreasing chromite with carbon in an electric-arc heating system, or minimizing chromium( iii) oxide with aluminium or silicon. [3]


It may improve blood sugar level

In healthy people, the hormone insulin has a crucial role in signaling the body to bring blood glucose into the cells of the body.

In individuals with diabetes, there are problems with the body’s typical reaction to insulin.

A number of research studies have actually shown that taking chromium supplements can improve blood sugar level for those with diabetes.

One study found that 16 weeks of 200 μg/ day of chromium was able to lower blood glucose and insulin while enhancing the body’s reaction to insulin.

Other research study has shown that those with higher blood sugar and lower insulin sensitivity may respond better to chromium supplements.

In addition, in a large study of over 62,000 adults, the probability of having diabetes was 27% lower in those who took dietary supplements including chromium.

Nevertheless, other studies of 3 or more months of chromium supplementation have not shown improved blood sugar in grownups with type 2 diabetes.

What’s more, research in overweight grownups without diabetes discovered that 1,000 μg/ day of chromium picolinate did not enhance the body’s action to insulin.

In fact, a big evaluation of 425 healthy individuals found that chromium supplements did not change sugar or insulin levels.

Overall, some advantages of taking these supplements have actually been seen in those with diabetes however not in every instance.


For those with diabetes, chromium supplements may work at improving the body’s response to insulin or reducing blood glucose. However, the outcomes have been blended, and these advantages have actually not normally been observed in those without diabetes.

It might minimize hunger and cravings

Most people who have attempted to reduce weight and keep it off are familiar with sensations of hunger and strong food cravings.

As a result, numerous are interested in foods, supplements or medications that could help fight these advises.

Several research studies have actually taken a look at whether chromium picolinate might be useful in this capability.

In an 8-week study, 1,000 μg/ day of chromium (in the form of chromium picolinate) minimized food intake, appetite and cravings in healthy overweight women.

The researchers reported that the impacts of chromium on the brain might have produced these results.

Other research study has actually taken a look at people with binge-eating disorder or depression, as these groups might possibly benefit the most from suppressing cravings or cravings.

An 8-week study appointed 113 individuals with depression to get either 600 μg/ day of chromium in the form of chromium picolinate or a placebo.

The scientists discovered that hunger and yearnings were minimized with chromium picolinate supplements, compared to the placebo.

In addition, a small study observed possible benefits in individuals struggling with binge-eating condition.

Particularly, doses of 600 to 1,000 μg/ day might have resulted in decreases in the frequency of binge eating episodes and symptoms of depression.


Although restricted evidence is readily available, some reports suggest that 600 to 1,000 μg/ day of chromium picolinate may help reduce appetite, cravings and binge consuming in some people.

Does it assist you lose weight?

Due to chromium’s role in nutrient metabolism and possible effects on eating habits, numerous research studies have actually taken a look at whether it is an efficient weight loss supplement.

One large analysis looked at 9 different research studies including 622 overweight or obese people to get a total picture of whether this mineral works for weight reduction.

Doses of up to 1,000 μg/ day of chromium picolinate were used in these studies.

Overall, this research discovered that chromium picolinate produced really percentages of weight reduction (2.4 pounds or 1.1 kg) after 12 to 16 weeks in obese or overweight adults.

However, the scientists concluded that the impact of this quantity of weight-loss was doubtful which the efficiency of the supplement was still uncertain.

Another thorough analysis of available research study on chromium and weight reduction pertained to a similar conclusion.

After examining 11 different studies, the researchers found weight-loss of only 1.1 pounds (0.5 kg) with 8 to 26 weeks of chromium supplements.

Many other research studies in healthy adults have actually shown no effect of this supplement on body composition (body fat and lean mass), even when integrated with workout.


Based on present evidence, chromium picolinate is ineffective at producing meaningful weight-loss in overweight or overweight individuals. It appears to be even less effective in normal-weight individuals, even when combined with exercise.

Food sources

Although chromium picolinate is generally discovered in dietary supplements, lots of foods include the mineral chromium.

However, it is important to note that the agricultural and the manufacturing processes affect just how much chromium is in foods.

Because of this, the actual chromium material of a particular food can vary, and there is no trusted database of the chromium material of foods. Additionally, while various foods include this mineral, a lot of consist of really percentages (1– 2 μg per serving).

In the united states, the advised dietary referral intake (dri) of chromium is 35 μg/ day for adult guys and 25 μg/ day for adult females.

After the age of 50, the recommended consumption decreases slightly to 30 μg/ day for guys and 20 μg/ day for women.

Yet it is very important to keep in mind that these suggestions were established using price quotes of typical intakes in specific populations. Because of this, they are relatively tentative.

Despite the unpredictability of the true chromium material of most foods and the tentative consumption recommendations, chromium shortage seems very rare.

In general, meat, whole-grain products and some fruits and vegetables are considered great sources of chromium.

Some research study has actually reported that broccoli is high in chromium, with roughly 11 μg per 1/2 cup, while oranges and apples may include approximately 6 μg per serving.

Overall, taking in a well balanced diet plan consisting of a range of minimally processed foods may assist you meet your chromium requirements.


Both the true chromium material of foods and the advised consumption of this mineral are tentative. Nevertheless, chromium is discovered in low levels in various foods, and deficiency is unusual.

Should you take chromium supplements?

Due to the important roles of chromium in the body, many have actually questioned if consuming extra chromium as a dietary supplement is a good health technique.

There is not a particular ceiling for chromium.

Various studies have analyzed the results of chromium on blood sugar control and weight-loss.

However, in addition to analyzing potential advantages of a specific nutrient, it is likewise important to consider whether there are any dangers to consuming too much.

The nationwide academy of medicine typically sets a bearable upper consumption level (ul) for particular nutrients. Exceeding this level may cause toxicity or other illness.

Nevertheless, due to minimal readily available info, no ul has been set for chromium (20 ).

Safety of chromium picolinate

In spite of the absence of a formal ul, some researchers have actually questioned whether chromium picolinate, the form of the mineral typically found in supplements, is actually safe.

Based upon how this type of chromium is processed in the body, hazardous particles called hydroxyl radicals might be produced.

These molecules can harm your hereditary material (dna) and cause other issues.

Interestingly, although picolinate is a preferred kind of chromium supplement, these unfavorable impacts in the body might just take place when this type is consumed.

In addition to these issues, a case study reported major kidney issues in a woman who took 1,200 to 2,400 μg/ day of chromium picolinate for the function of weight loss.

Other isolated illness have actually been connected with the consumption of this supplement. [4]

How can chromium aid with weight-loss?

There are people who exercise and see little to no results. Your workout routine may not be the cause. There may be a deeper cause at the cellular level.

One typical problem is insulin resistance. Insulin resistance can cause a prediabetic state and ultimately type two diabetes. Among the major causes is the absence of chromium in the diet.

A healthy diet plan constantly accompanies an exercise program. It is excellent to be healthy. More importantly, it is essential to supply the nutrients your body needs.

When the body has the right dietary balance, it can perform at optimum levels. Excellent fuel assists to repair the muscles. It can also decrease hunger. Getting the correct nutrients may trigger the body to stop looking for food to fill the void.

Chromium is among the necessary nutrients that the body requires. Eating healthy food is great. It is meaningless if the body is unable to use it for energy. Chromium has a particular task to do with this process.

When we eat our gastrointestinal system turns the food into glucose. The glucose is the main fuel source of every cell in our bodies. Once it is broken down, it is then sent into the blood stream to feed our cells.

The pancreas produces insulin to assist the cells soak up the glucose. The job of insulin is to get the glucose out of the blood stream inside the cell. More glucose in the bloodstream increases the quantity of insulin needed to process it. Insulin spikes occur whenever we eat to control the quantity of glucose in our circulating through the blood.

Too much glucose in the blood can trigger damage to the blood vessels. It causes oxidative stress. This kind of damage might result in atherosclerosis. It is the factor that individuals with diabetes are at an increased threat of cardiovascular disease and stroke.

Excess circulatory glucose might also harm nerves. It is the factor that persons with unchecked diabetes experiences neuropathy. The glucose cuts off the capability nerves’ capability to send out signals.

Insulin and chromium work with other components to prevent such damage. They both should function appropriately to prevent the destruction that totally free glucose may trigger. They depend upon each other to get the job done.

Once the glucose lines up with a cell, it waits to go into. The insulin comes along and unlocks so that the glucose can get in. It is at this moment that chromium goes to work.

Chromium binds to the glucose transporter and pushes the glucose into the door. If there is no chromium or not enough in the body, the glucose just continues to sit at the door. It drifts around the blood stream waiting to enter. The body will eventually downgrade the receptor.

When more food is ingested, more glucose is made. The issue is compounded. The body thinks it does not have adequate insulin to open the door for the glucose. The pancreas receives the signal. It makes more.

The boost of insulin in the blood stream sends out a signal that increases the need for more glucose. The person yearns for sugar to fix the balance. When more sugar is eaten, more insulin is produced.

It is a vicious cycle. Insulin resistance is a relentless problem with little to no signs. It may take a long period of time prior to the person understands there is an issue.

The excess insulin in the body carries out another task. If the quantity of glucose is not minimized by its presence, insulin instructs the body to save it as fat. It is insulin that keeps watch over the fat storage and signals when to launch it.

The right amount of chromium in the body might prevent this vicious cycle from the beginning. If chromium were offered, then the insulin would unlock and chromium would help in accompanying it inside. There the glucose would sustain the cells the way it was created.

The insulin would lower in the blood stream since the glucose level would drop back to regular. The yearning for sugar and carbs would subside, and weight loss might take place. [5]

How much chromium do our bodies frequently need?

The adequate consumption (ai) of chromium, or the advised level that healthy individuals ought to take in typically, varies from about 20 to 45 micrograms (mcg) per day for grownups, keeps in mind torey armul, rd, a representative for the academy of nutrition and dietetics. “but there’s inadequate established research to set a suggested everyday allowance for it,” she says. The day-to-day ai for chromium, which is determined by the national academies of sciences, engineering, and medication, varies, depending on age and gender.

  • Babies ages 0 to 13 months: 2 to 5.5 mcg (micrograms)
  • Kid ages 1 to 3 years: 11 mcg
  • Kids ages 4 to 8 years: 15 mcg
  • Kids ages 9 to 18 years: 25 to 35 mcg
  • Women ages 9 to 18 years: 21 to 24 mcg
  • Men 19 to 50 years: 35 mcg
  • Ladies 19 to 50 years: 25 mcg
  • Men over 50: 30 mcg
  • Ladies over 50: 20 mcg

According to the national institutes of health, adult women, on average, consume 23 to 29 mcg of chromium a day, which usually fulfills their ai. Nevertheless, if you’re pregnant or breastfeeding, your typical intake of chromium must be between 30 and 45 mcg a day. Adult guys, on the other hand, get more than their ai for this nutrient, balancing 39 to 54 mcg a day.

Too much chromium (more than 40 mcg a day) isn’t necessary– the body can’t process it effectively. “with dietary consumptions at this higher level, chromium absorption plateaus and urinary excretion increases,” states majumdar. Excretion of the mineral also increases with difficult workout, the existence of infection, pregnancy, lactation, and with a boost in the intake of simple sugars, she includes.

In the same way that inadequate evidence prevents the setting of a suggested dietary allowance for this nutrient, there isn’t a tolerable ceiling (ul) for chromium, reports king. In fact, there are few negative effects linked to high chromium intakes, adds armul. “chromium toxicity tends to be quite uncommon amongst those taking it and any associated risks are seen in industrial settings,” explains king. Chromium is found in both a biologic type in food (trivalent or chromium 3+) and hexavalent (chromium 6+), which is the harmful version released by industrial contamination.

What are the signs of chromium deficiency?

Taking in insufficient chromium can result in a range of signs, consisting of some that imitate those of diabetes, such as weight-loss, impaired glucose tolerance, neuropathy, anxiety, fatigue and muscle weakness, explains majumdar. Luckily, chromium deficiency is really unusual and has actually mainly been documented in individuals who are fed through nutritional support. To address this deficiency, chromium has been added to intravenous (iv) solutions, she adds.

” there’s some idea that the senior may need more chromium in their daily diets, however currently this is simply a hypothesis,” states king. It’s tough to identify who may be at threat for insufficient chromium as there isn’t a reputable lab test of biochemical markers that determine the body’s shops. “it’s difficult to assess this mineral in individuals due to the fact that blood levels aren’t reflective of real amounts because the body has its own chromium storage,” says majumdar. Chromium is saved in the liver, spleen, soft tissue, and bones. (1 ).

Foods that are naturally abundant in chromium

The main factor chromium deficiency is so unusual is that this nutrient is found in an abundance of fruits, vegetables, grains, and meat– and even in white wine. Great sources of chromium consist of broccoli, green beans, potatoes, apples, bananas, entire grains, peas, cheese, corn, grapes, beef, and poultry. “you can likewise get chromium from garlic, basil, turkey, sweet potatoes, english muffins, and waffles,” keeps in mind king. For the most focused food source of chromium, seek to maker’s yeast (1 tablespoon includes as much as 60 mcg), adds majumdar.

Diet plans that are high in easy sugars– in which basic sugars make up more than 35 percent of calorie intake– can minimize absorption of chromium. Since the absorption of chromium from the intestines is small, you may attempt to improve this procedure by targeting the way you eat. Fruits and vegetables with vitamin c and niacin, a b vitamin discovered in meat, poultry, fish, and grains, can enhance chromium absorption. [6]

Chromium side effects

Chromium is likely safe for short-term oral supplements in a day-to-day dose of up to 1,000 mcg (1 mg). Possible adverse effects are mild and consist of:.

  1. Headaches
  2. Sleep disturbances
  3. Irritability and state of mind modifications

It is safe kids and pregnant ladies in the amounts typically present in food. Supplements with higher quantities might likewise be safe in these delicate groups, but they must utilize them under stringent medical guidance. [7]
There are couple of known side effects of chromium supplements. In sensible dosages, there does not appear to be any issue for severe side effects.

Nevertheless, there have been separated reports of negative side effects when chromium is taken in large dosages. Diarrhea, headaches, hives, and vertigo, have been revealed to take place when the supplement is taken in dosages of in between 1,200 and 2,400 micrograms (mcg) daily for 4 months. [8]

Unique safety measures and warnings

Pregnancy: chromium is most likely safe when taken by mouth in quantities that do not go beyond sufficient intake (ai) levels. The ai for those 14-18 years of ages is 28 mcg daily. For those 19-50 years old, it is 30 mcg daily. Chromium is potentially safe to use in quantities higher than the ai levels while pregnant. But do not take chromium supplements during pregnancy unless advised to do so by a doctor.

Breast-feeding: chromium is likely safe when taken by mouth in amounts that do not go beyond ai levels. The ai for those 14-18 years old is 44 mcg daily. For those 19-50 years of ages, it is 45 mcg daily. There isn’t adequate dependable info to know if taking greater quantities of chromium is safe when breast-feeding. Remain on the safe side and stick to amounts listed below the ai.

Kids: chromium is likely safe when taken by mouth in quantities that do not go beyond ai levels. For those 0-6 months old, it is 0.2 mcg; for those 7-12 months old, it is 5.5 mcg; for those 1-3 years old, it is 11 mcg; for those 4-8 years of ages, it is 15 mcg. For males 9-13 years old, it is 25 mcg; for males 14-18 years old, it is 35 mcg. For females 9-13 years old, it is 21 mcg; for women 14-18 years old, it is 24 mcg. Taking chromium in amounts above the ai level is perhaps safe for most kids.

Behavioral or psychiatric conditions such as anxiety, anxiety, or schizophrenia: chromium may impact brain chemistry and might make behavioral or psychiatric conditions even worse. [9]


Chromium is an important mineral, consumed through the diet. It is discovered in trace quantities in plant items, specifically grains.

Chromium controls insulin in the body. It is often supplemented to improve insulin action in the body.

When chromium is supplemented by individuals with typical or raised chromium levels, no reliable result is achieved. Besides a mild reduction in fasting glucose, no diabetes-related biomarkers are enhanced.

People with a subclinical chromium deficiency (listed below optimum, however not a real deficiency) might experience advantages when supplementing chromium, however more research study is required to verify this effect. Real chromium shortages, characterized by non-active chromodulin, are unusual.

Chromium’s primary system is directly connected to chromodulin. Chromodulin, a protein, normally augments the signaling of insulin receptors. If this protein is impaired, insulin’s ability to work in the body is significantly reduced.

Though chromium supplementation is ineffective for diabetics, taking chromium along with a tested therapy might assist combat depression and the snacking connected with binge eating. Additional research study is needed to determine chromium’s specific system throughout these impacts. [10]


  1. Https://
  2. Https://
  3. Https://
  4. Https://
  5. Https://
  6. Https://
  7. Https://
  8. Https://
  9. Https://
  10. Https://
Our Score